Disability and Inclusion
Family, Society and Health
Physical Activity and Health
After successfully completing this course you will be well prepared for careers requiring knowledge of nutrition, health, food analysis, sensory evaluation,...Read more
After successfully completing this course you will be well prepared for careers requiring knowledge of nutrition, health, food analysis, sensory evaluation, product development, food safety and food manufacture. If you complete the Food Science major sequence or the Food Innovation major sequence you will also be well suited to careers in the food industry where your knowledge of nutrition, food composition and processing will facilitate the creation and marketing of food products that help to improve health. You may also gain employment in diverse areas including: food policy, food regulation, quality assurance and control, food wholesale and retail, food laboratories and research institutes, nutrition and agribusiness, consumer education and awareness campaigns, private practice, nutrition counselling and community nutrition.